The Grand Chancellor

Roo’s Wines

The Grand Chancellor Blended Scotch Whisky

The Grand Chancellor is a nice, old, typical warm and varnished Scotch whisky with a luscious fruity nose and quite some oak spices on the palate. This specially blended Scotch whisky displays subtle hints of Cuban cigars, roasted chestnuts and liquorice with a light lemony edge.


The Grand Chancellor Scotch whisky, often simply called Scotch, is malt whisky made in Scotland in adherence with the strict Scotch Whisky Regulations.

The Grand Chancellor Whisky is produced in Scotland from water and malted barley, all of which have been:

  • Processed at the distillery into a mash
  • Converted into a fermentable substrate by endogenous enzyme systems
  • Fermented at the distillery by adding the yeast
  • Distilled at an alcoholic strength by volume of less than 94.8%
  • Wholly matured in oak casks of a capacity not exceeding 700 litres for at least three years
  • Retaining the colour, aroma, and taste of the raw materials used in, and the method of, its production and maturation
  • Containing no added substances, other than water and plain (E150A) caramel colouring
  • Comprising a minimum alcoholic strength by volume of 40%

The Grand Chancellor Scotch Whisky is a delicious Scotch that contains 40% ratio alcohol to volume (ALC. /VOL) and quantity of 700 ml. This is to be stored in a cool and dry place.

The Roo's Wines advice you to drink responsibly and pregnant ladies urged not to consume the alcohol as alcoholic beverages can be harmful to the unborn child.